Bloom Bakes

Bloom Bakes is owned and operated by Elysia Yuen, a self-taught home-baker based in London, Wandsworth, SW18. 

​

The first 'proper cake' Elysia baked was a 3 tiered Paw Patrol themed cake for her son in May 2018, she hasn't looked back. The pure joy and awe on Lio's face was priceless. 

​

In January 2019, Elysia created 'Bakes by Elysia' in Newton Abbot, Devon and re-branded as 'Bloom Bakes' in July 2020 after unexpected growth during the global pandemic and her love of fresh blooms, the name just made sense! 

Elysia is trained to Level 2 Food Safety and Hygiene for Catering, registered with Teignbridge Local Council as well as Merton Council and has been awarded a 5 food and hygiene rating. 

Passionate about creating yummy sweet treats for you and your loved ones, whether you are planning your next special occasion or just need a sugar fix, she can't wait to hear from you to discuss your requirements!